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9 simple ways to keep your cut flowers fresh for a long time

 keep your cut flowers fresh for a long time



There is nothing better than enjoying a bouquet of freshly cut flowers that are often at home, aren’t there? It is very difficult to appreciate your wonderful bouquet for a long time because the next morning you will see a pile of petals scattering around the vase. Do not despair, we have compiled 9 simple and easy tricks to help you protect your flowers, so they will last longer and extend the joy they bring to your home. Check them out!


It does not matter if you grow flowers in your garden or buy your flowers from a florist, today these ways can help keep your flowers fresh for a long time. These are all simple, effective, and inexpensive. You can subsidize their disappearance from the main plant or prevent bacterial growth in stagnant water, there are several ways to accomplish these two goals. Anyway, we hope they are useful for you to keep your cut flowers alive for a long time. Read on to know the details.


1. Change the water frequently


Frequent watering (at least two days) is essential to keep the cut flowers fresh, as the water begins to change color, indicating the presence of bacteria. At the same time, you should wipe the glass to remove harmful bacteria.


2. Keep flowers out of the sun


When grown in the garden, plants need direct sunlight to produce the energy needed to produce flowers. However, after pruning, if you put them in the sun, the flowers will wither quickly. That is why flowers should be kept out of direct sunlight in a cool area of ​​your home.


3. Vodka



Vodka is one of the best ways to keep your flowers fresh for a long time, as it performs the essential function of controlling ethylene production. Ethylene is a gas that facilitates the ripening process so that the flowers open and mature. By adding a few drops of vodka to your glass of water, you can slow down the process and preserve your flowers for a few more days. Furthermore, it is believed that it prevents bacterial growth and keeps the water clean for a long time.


4. Using soda


Adding soda to your mug, giving a certain amount of sugar to feed the flowers and the acidity makes the stalks pull water faster. Depending on the size of your cup, add 2 cups of baking soda to a full cup. Remember, soda promotes bacterial growth, so it is still important to add soda every time and change the water frequently.


5. Apple cider vinegar and sugar


Soda, apple cider vinegar, and sugar act as a kind of plant food to keep your flowers refreshed for a long time.



6. Refrigerator



Refrigerators keep the heads of the flowers cool, which prevents them from drying out and withering. So, by keeping your flowers cool for a good eight hours overnight, they will still be as beautiful as the day you bought them for more than a week.


7. Pull out excess leaves


Removing excess leaves is not only essential for aesthetic purposes, but it also plays an important role in keeping your flowers alive for a long time as it prevents rot and harmful bacteria, and unwanted bugs from excess leaves.


8. Cut the stems frequently


After a few days of cutting and putting in water, the stems of the flowers will be attacked by harmful bacteria. To combat this phenomenon, always give the flowers an extra cut, and allow them to take up more water to increase the cut surface and extend the life of the plant.


9. Bleach



You can use bleach to fight the growth of bacteria in your glass to prevent growth. Bleach is recommended for cut flower diseases, rotting stems, and cloudy water, but its bactericidal-fighting properties are the primary benefit. Ideally, by adding a small amount of bleach to the water (less than a teaspoon), your water will be clean and free of bacteria so that your flowers will thrive in a happy environment.

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